Guacamole
- 2 medium roma tomatoes, seeded and chopped
- ¼ small red onion, finely chopped
- 2 Tbsp fresh lime juice
- 1 Tbsp olive oil
- ¼ tsp salt
- ¼ tsp black pepper
- 1 or 2 cloves of garlic, minced
- 2 Tbsp snipped fresh cilantro
- 2 ripe avocados, halved, seeded, peeled, and coarsely mashed
- In a bowl combine tomato, red onion, lime juice, olive oil, salt, pepper, garlic, and cilantro. Gently stir in avocados. Cover the surface with plastic wrap. Chill for up to 1 hour.
Recipe by Poremsky Family at https://poremsky.net/recipes/side-dish/guacamole/
3.1.09